Duration
3 hours
Language
English, Italian
Group
2-7
Highlights
Learn authentic recipes to make excellent fresh pasta that you can replicate.
- Discover Calestano - a hidden medieval village nestled among the mountains.
- Have lunch or dinner on a balcony with a beautiful panoramic view.
- One of the best black truffle in Italy
Pasta Workshop
Appetizer
Bottled water
Alcoholic beverages
Lunch or Dinner
Coffee and/or tea
At the time of booking, please let me know if you require a transportation service. The experience takes place in the province of Parma, 40 minutes from the city center.
Hotel maria luigia , Via Mazzini, 54, Calestano PR, Italia
Hotel Maria Luigia is the meeting point for those who require transportation. For those with a car to reach us in Calestano, you will receive the exact address where the cooking class takes place.
Now imagine: fresh pasta, rich yet delicate Black Truffle, Mascarpone cream, refined, palatable slices of fresh seasonal truffle to finish-off the dish.Wait, we didn't tell you the most important bit: you're gonna do it!
Welcome to "Fresh Pasta with Black Truffle Experience" in the heart of food valley.
Thanks to this experience you will not only learn how to make pasta but you can also discover Calestano, a very characteristic medieval village that you will not find on any map.
Don’t have a car to reach us? Don’t worry, offer a transport service from the centre of Parma.
Once reach my house we will teach you to create two types of pasta with:
Before eating the pasta you made, we prepared a truffle dish typical of this area.
While pasta cooks you can also taste cold cuts and cheeses typical of this area with a good wine (red or white - you can choose).
Not only that: a special homemade tiramisù wait for you.
After the experience we will take you back to Parma.
Once back home you can surely impress your friends and family with what you have learn about black truffle!
from
149.00 €
129.00 €
Activity provider: Pasta Special
Francois
13 March 2024 - Booking confirmed
Very interesting cooking lesson really focused on the pasta itself rather than on the filling or sauce. The explanations are clear and easy to fol... Leggi di più